• MAPIC Food: Rise of F&B requires landlord rethinkMay 7, 2019
Over the past decade the proportion of retail destinations given over to food and drink has transformed, from little more than 5% to closer to 20% in some of the newest schemes, not far short of the 25% more typical in Asia. Not only that, but the scale and ambition of F&B space has increased,
Subscribe or log in to read the rest of this content.
Share →

Leave a Reply

Your email address will not be published. Required fields are marked *